Authors : Sushma C. Meshram
Page Nos : 112-116
Description :
The purpose of studying this topic “ screening of pathogenic flora from raw milk and milk products in relation to the public health sold under market condition at Nagpur. “ present study reveals the presence of pathogenic flora in milk, cheese, butter, khoa, dahi, gulabjamun .It includes the study of isolates , identification of isolates, characterization of isolates and antibiotic susceptibility testing of isolates.
