Authors : R. Tiwari1 , P. Agrawal1, V. Y. Karadbhajne2
Page Nos : 1286-1294
Description :
Modification in development of uses of rice bran oil by doing its malenization using maleic anhydride with the help of microwave theory. Taking different proportions of oil and malenizing it thereby increases its molecular weight which enhances its stability and usability. In nutshell providing the new opportunity and experiments on malenized rice bran oil. In the present work rice bran oil was malenized using maleic anhydride. Reaction conditions such as time of reaction, order of addition and temperature have been standardized to get a resin of desired molecular weight , HLB ratio and other parameters. This material can be used as a replacer for petroleum origin, raw materials used in manufacturing of various surfactants. This material is ecofriendly as they are straight chain obtained from vegetable origin.
